Part of what makes a good salador arguably any dish for that matter, so appetizing is the perfect combination of flavor and texture to enhance your sensory experience while eating.

When you combine these factors with an undeniably manageable ingredient list that can be adapted or tailored to your personal preferences, you have a recipe for viral success.

Enter, Crispy Rice Salad – the latest food craze to fill social media feeds that has amassed 32.1 million posts on TikTok with millions more likes and views on Instagram as well as from hundreds of home cooks who try their hand at this simple, but seemingly high. flat.

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Viral Crispy Rice Salad Becomes Social Media Famous

KaleJunkie Creator Nicole Keshishian Modic is one of many successful culinary creators who have long followed this format when creating and testing recipes intended to appeal to the masses: use a minimal number of ingredients, which most cooks at home would probably already have on hand and which can be easily replaced with favorite ingredients. flavors, spices or sizes, to prepare a bold and flavorful meal with minimal effort.

She said her version of the now-viral crispy rice salad with a homemade lemon and tahini vinaigrette“takes the cake as one of the best recipes I’ve created in 2024.”

Bestselling cookbook author and creator of PlantYou Carleigh Bodrug also tested the successful salad recipetelling “Good Morning America” ​​that “as a plant-based eater, crispy rice gives an almost piece-of-bacon effect in a salad, especially when cooked in a smoky soy-based sauce” .

“We’re all guilty of making too much rice, and the Crispy Rice Salad trend is the absolute perfect way to reduce food waste while enjoying leftover rice in a delicious, new and innovative way. I love the texture and the volume it adds to a regular salad, transforming it from a side dish into a meal.

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“Oh my goodness, this might be one of my top combos of 2024, which is saying a lot! I’ve seen crispy rice salads floating around and as a girl who likes maximum crunch and texture, I had to create my own version It’s a WINNER,” Modic wrote in the caption of his recipe video on Instagram. “A party in your mouth that will make you swoon over this one and repeat it.”⁣Do 4 large portions or 6 smaller ones⁣

Crispy rice⁣

2 cups cooked rice, cooled (I used jasmine rice)⁣

2 teaspoons of soy sauce⁣

2 tablespoons crispy/crunchy chili (Trader Joe’s makes a good one, I used Momofuku this time!)⁣

1 tablespoon of sesame oil⁣

Salad⁣

5 Persian cucumbers, thinly sliced ​​(or 1 large English cucumber)⁣

1 cup edamame, shelled⁣

1 bunch green onions, thinly sliced ​​(3/4 cup)⁣

1 bunch chopped fresh mint (1/2 cup)⁣

2 avocados, chopped

1 cup salted peanuts, finely chopped⁣

Lemon Tahini Dressing⁣

1/2 cup olive oil⁣

1/3 cup lemon juice (i.e. 1-2 lemons)⁣

3 tablespoons of tahini⁣

1 1/2 tablespoon maple syrup

2 cloves of garlic, crushed⁣

1 teaspoon of cumin

1/2 teaspoon kosher salt⁣

3/4 teaspoon ground black pepper

⁣Instructions

First, prepare the rice crispy topping.

Preheat oven to 400 degrees. Line a baking sheet with parchment paper.

Add the cooked and cooled rice to the baking sheet. Mix well with soy sauce, chili crisp and sesame oil. Bake for 30 to 40 minutes, stirring halfway through cooking. Remove from the oven once the rice is crispy and set aside.

Next, chop/slice all the salad ingredients and add them to a large bowl.

Finally, prepare the dressing. Whisk together all the vinaigrette ingredients. Taste and adjust seasonings if necessary. Pour the vinaigrette over the salad.

Add the crispy rice last, mix and enjoy! ⁣

Modic also reiterated his initial version above with two other flavor combinations: a Thai-Inspired Steak Salad and a crunchy salmon salad with a creamy lemon and cumin vinaigrette.⁣Warm Kale and Crispy Rice Salad with Tahini Caesar Dressing

Check out the full Bodrug recipe, plus other tips here.

Why social media feeds are filling up with crispy rice salad, how to make a viral recipe originally appeared on helloamerica.com